St Endellion is a delicious luxury Cornish Brie hand-made using Cornish double cream to create a rich and creamy soft cheese.
Locally produced milk and cream straight from the farm, combinedwith specially selected cultures provides a traditionally ripening style of Brie. As it ripens the texture softens and matures into the characteristic golden creamy paste. The result is a deliciously creamy and full bodied soft cheese with a wonderful character and complexity of flavour which is tangy and deliciously rich. Ideal for the cheese-board, in a salad, sandwich or for grilling. Available as 1kg (approx) whole for the deli or pre-pack: 5 x 200g fixed weight (1kg case) wrapped, labelled & dated.